posted by Deb on Saturday, December 12, 2009
This is a sweet breakfast treat that is low-fat, vegan and full of fiber. I’m not a huge oatmeal fan but even I loved this one! Husband and daughter approval also

Baked Blueberry Oatmeal
Prep Time: 5 mins; Cook Time: 30 mins; Ready in 35 mins
Serves: 9
Ingredients
- 3 cups oatmeal
- 1/2 cup sugar, raw if possible
- 2 tsp baking powder
- 1/2 tsp cinnamon
- 1/2 salt
- 3/4 cup applesauce, unsweetened
- 1 cup soy milk
- 1/2 cup frozen blueberries
- 1 Tbsp brown sugar, unpacked
Directions:
- Preheat oven to 350 degrees & lightly grease a 9″ square pan
- In a large bowl combine all ingredients except the blueberries.
- After ingredients are thoroughly mixed add the blueberries
- Sprinkle brown sugar in top of oatmeal mixture
- Pour ingredients in prepared pan and bake for 30 minutes
Nutritional Info: Calories: 169; Total fat: 2.6; Carbs: 34.6; Fiber: 3.4; Protein: 4.6

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